Everyone needs a perfect recipe for pumpkin cake so here you go! Tried and true and then tried again so you can be sure it works every time! Cupcakes, sheet cakes or round layers as I am making here for this Pumpkin velvet cake with Pumpkin Spice Buttercream! Yes, the name is appropriate because…
Yes it’s happening, Pumpkin Everything Season is here! So to kick it off right, here at Gretchen’s Vegan Bakery, I am coming out of the gate with this amazing new recipe for Pumpkin Mousse Cake. Pumpkin mousse, gingerbread cake and a thin coating of chocolate ganache With a just three recipes (Ok, four if you…
The classic Chocolate, Strawberry and Vanilla~ Neapolitan Cake is here! With my top three cake recipes for Chocolate Cake, Vanilla Cake & Strawberry Cake iced to perfection with vanilla buttercream, but don’t forget the fudge and strawberry filling too! You will be surprised how light this cake is despite everything going on all at once!…
Creamy pumpkin cheesecake on gingerbread cookie crust with candied pecans. There’s really not much more to say here except these Pumpkin Pie Cheesecake Bars are out of this world!! I love pumpkin season for all things food, so for me this is just one more spin on everything amazing! Gingersnap cookie base is just perfect…
Homemade Reese’s Peanut Butter Cups. Why bother. Right? Wrong! These are so good! You will never buy them again! Dare I say, they may be better than the real thing? You don’t need the special mold as I show you in the video, but they are quite affordable if you want them to look…
Let me start off by saying THIS IS NOT YOUR ORDINARY PEANUT BUTTER CUP CAKE! You know the ones that are just chocolate cake with peanut butter buttercream and some peanut butter cups thrown on top for garnish. NO! This cake is filled with the authentic copy cat recipe for Reese’s Peanut Butter Cups stuffed…
Ever since those luscious Drip Cakes started trending (and haven’t stopped!) the call for a Vegan Ganache recipe is now bigger than ever! It is not much different than when we were making it’s animal counterpart where heavy cow cream is used with any chocolate of your choice, and typically that was on a 1:1…
One of the easiest and most stable forms of buttercream is Peanut Butter Buttercream. The addition of peanut butter powder to the base recipe for buttercream is not only a great way to tighten up a soft buttercream recipe, but also by using the powdered form of peanut butter you are leaving out a hefty…
Everyone needs a coconut layer cake in their life. That’s just a fact. This coconut cake with orange scented buttercream and a thin layer of chocolate throughout is…
Introducing the famous Metropolitan Cupcakes! What?! You’ve never heard of a Metropolitan Cupcake before? Well don’t feel bad, because neither had I! Vegan vanilla cupcake, with a small ring of fudge icing, vegan buttercream, loads of vegan chocolate sprinkles and don’t forget the fudge dot on top! Below I have doubled the recipe from what…