One of the most asked questions I see on the social media groups I am in (on Facebook specifically) is "How to Replace the Eggs in a Box Brownie Mix"? And the most offered answer is: "Just use Flax (or Applesauce - Or a Banana!)" And my ...
Vegan or not you are going to love this new recipe for Peanut Butter Mousse Cake! It is so creamy and light with a brownie base and ganache icing, globs of peanut butter cookie dough and fudge
Can't decide if you want chocolate mousse or cheesecake? Make them both! Chocolate mousse piled on top of creamy New York style cheesecake, baked on top of a fudgy brownie! And if that is
Summer is around the corner so that means key lime is about to pop on the scene! Key lime everything is perfectly okay with me though! I love, love, love lime; and combined with a
Let me start off by saying I dislike many things about the Springform pan. But the #1 worst thing I dislike about them, is that spellcheck flags me every time I write Springform Pan. (Apparently it
I can't share a recipe for The Best Vegan Vanilla Cake without also sharing a recipe for The Best Vegan Chocolate Cake right?! So here it is, my most sought after recipe for chocolate fudge cake
The best cookie recipe that happened this year here at Gretchen's Vegan Bakery was definitely my knock off recipe for Girl Scout Samoa Cookies! And the best cake that happened so far is this
Perhaps I'm going a bit too crazy with my new No Bake Dessert craze!? No way, never! I am obsessed with not turning on the oven this summer and I think you will be too once you try these new No
Everyone needs a perfect Vanilla Cake Recipe right? Well here you go! The Best Vegan Vanilla Cake Recipe out there! You're welcome! This truly is my go-to recipe for everything I need to make
Thanks to a facebook article titled "What cake was the most popular the year you were born?" The Hummingbird Cake has been popping up everywhere! This cake was widely featured back in
Baking just got easier with this No Bake Vegan Fruit and Custard Tart! I am in love with everything about this fruit tart! From the creamy vanilla custard to the crust that is so good I can