• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Gretchen's Vegan Bakery
  • Home
  • Recipes
    • Cake Recipes
    • Cupcakes
    • Icings and Fillings
    • Cookies
    • Cheesecake
    • Layer Cakes
    • Brownies and Bars
    • Pies and Tarts
    • No Bake Desserts
    • Holiday Baking
  • Cheesecake
  • Layer Cakes
  • Privacy Policy
  • Navigation Menu: Social Icons

    • Facebook
    • Instagram
    • Pinterest
    • YouTube

Vegan Strawberry Cheesecake

February 10, 2026 By Gretchen

Strawberry Cheesecake

Probably one of the easiest desserts you can make with the most "wow factor"! Fresh strawberries are whizzed right into the batter For the most beautiful and delicious vegan strawberry cheesecake! Which do you prefer? Abstract modern? Or ...

Read More

Vegan Raspberry Fluff Cake

February 9, 2026 By Gretchen

Raspberry Fluff Cake

Valentine's Day or not This Vegan Raspberry Fluff Cake will have you falling in love! Aptly named for the thick fluffy layers of vanilla cake and raspberry buttercream! Bonus: It can also be made

Chocolate Covered Strawberry Mousse Cake

February 9, 2026 By Gretchen

Chocolate Covered Strawberry Vegan Chocolate Mousse Cake

Is it really Valentine's Day  without Chocolate Covered Strawberries? Introducing Chocolate Covered Strawberry Mousse Cake! Deep rich chocolate mousse with a whole strawberry hiding

Vegan Crème Brûlèe

February 9, 2026 By Gretchen

Vegan Creme Brulee Recipe

If you were a lover of Crème Brûlèe in your past life You are not going to believe you are eating a vegan version with this recipe! With just 5 ingredients and only 3 of them are essential! The

Custard Fruit Tart

February 8, 2026 By Gretchen

No Bake Vegan Fruit and Custard Tart

Dessert just got a little bit easier with this No Bake Custard Fruit Tart! Creamy vanilla custard in a crust that is so good I can seriously eat it all by itself! Gluten free too since it's made

Lemon Lavender Cupcakes

February 8, 2026 By Gretchen

Lemon Ricotta Cupcakes with Lavender Frosting

Oh no! Not tofu in baking! Stick with me while I prove that adding vegan tofu ricotta to these Lemon Lavender Cupcakes is life changing! Moist, spongy & firm yet so soft and tender

Pralines and Cream Cake

February 7, 2026 By Gretchen

Pralines and Cream Cake

The Pralines and Cream Cake is made with buttery vanilla cake and praline buttercream Pralines are simply pecans that have been caramelized with sugar By adding the crushed pralines into my awesome

Vegan Bran Muffins

February 7, 2026 By Gretchen 6 Comments

Vegan Bran Muffins

Bran Muffins were always and still are my favorite muffin! Even when I was young people would tell me "those are old people muffins!" Well now I'm old people! So it's perfect!   This is

Cherry Chip Cake

February 5, 2026 By Gretchen

Cherry Chip Cake

This one is a bit of a mind bender Since the decoration will have you thinking it's watermelon! Nope, it's a cherry chip cake all the way! Cherry juice in the cake batter turns your favorite white

Butter Pecan Pound Cake

February 4, 2026 By Gretchen

Butter Pecan Pound Cake

A cake as luscious as the name implies! Butter Pecan Pound Cake is perfect butter pound cake studded with pecans in every bite! "Omg how dare you say butter if you're a vagannnnnnnnnn" Believe it

Chocolate Covered Cherry Cake

February 4, 2026 By Gretchen 4 Comments

Chocolate Covered Cherry Cake

Blame it on the Chocolate Covered Cherries! I've never had to wait so long to eat a cake! But this Chocolate Covered Cherry Cake is definitely worth the wait! Since it takes at least four weeks for

See More →

Primary Sidebar

Click here for my EBooks!

See What's New! Subscribe to my email list!

loader

Email Address*

Name

Yep, it's me Gretchen~ Owner of Gretchen's Bakery. Well, I no longer own a physical bakery since I sold mine in late 2014 & since 2016 I make nothing but the best vegan recipes! Read More…

Recipe Categories

Copyright © 2026 Gretchen's Vegan Bakery on the Foodie Pro Theme