The best part of a German Stollen is the creamy bite of marzipan in the center And because I always want more of the things I love I decided to make almond cream stuffed Stollen Cream Horns The same Stollen dough only rather than forming it into ...
Finally a Vegan Stollen Recipe worth sharing! Christmas time is the best time to make traditional German Stollen and this is a recipe straight out of my bakery days! With all the dried
Caramel. Chocolate. Cheesecake. All three of my favorite things together in one dessert! New York Style Vegan Caramel Cheesecake with caramel in every bite! WARNING: this vegan caramel
Think that making fudge is just too difficult? Maybe it's the required candy thermometer that puts you off. It is a small (but necessary) purchase and you will use it time and again to make this
Converting to healthier ingredients with little compromise on the taste! Chocolate Eclair Snack Cake is one of those recipes that does beautifully with some of these tweaks! Lately I have been
The best pumpkin bread recipe just keeps on giving! With cranberries and white chocolate chips added to the batter, this one is more like a cake because I even added icing! The icing is definitely
In honor of my favorite Christmas character that adorable Grumpy Grinch, I am making Vegan Grinch Blossoms! In the perfect shade of Grinchy Green These Grinch Blossoms are going
When there's vegan rugelach in the house You better hide them from me because I will eat them all! My favorite bakery cookie in two varieties One is the Chocolate Raspberry and the other is filled
Caramel Pecan Bars were the most popular dessert in my bakery! It's hard to know what recipe is going to be a hit with the masses but let me tell you this one was a slam dunk! I had customers
Vegan Candied Pecans are a dessert all by themselves! Originally as the topping for my pumpkin cheesecake bars but I didn't stop there Gifting them for the holidays is the greatest idea ever! For
Moist, fluffy and packed with Gingerbread Spice! Gingerbread Cupcakes iced with shelf stable cream cheese icing are a must bake for your fall festivities! Gingerbread is definitely one of those